Versatile and healthy, Oateo Oat Flour is an expert in enhancing immunity and stabilizing blood sugar levels. You can try out a wide range of recipes and give your family melt-in-the-mouth cookies, the softest bread loaves, crunchy cutlets and lots more. This whole grain flour oat flour derives from finely ground rolled oats milled to create a flour-like consistency. It is a must have ingredient in your kitchen

This Flour can be used for making Roti, Pizza base, cookies, and cakes. Add fibre and protein with our whole-grain oat flour. We freshly pack it in premium packaging to naturally retain product freshness and provide an extended shelf life, making it ideal for various recipes.

Add this to make your food or drink item so that there’s you are incorporating a powerhouse of nutrients: Protein-Rich, Antioxidants Rich and loaded with Vitamins & essential Minerals into your meal intake.

1. Immunity Smoothie: Boost your health with an antioxidant-rich oat flour smoothie or any type of cereal drink. Ideal for kickstarting your day with essential nutrients.
2. Nutty Bread: Soft, nutritious loaves made easy with oat flour. Nutty and packed with fiber and protein for family meals.
3. Melt-in-Mouth Cookies: Satisfy your sweet cravings with protein-packed, antioxidant-rich oat flour cookies. Healthy, delightful snacking.
4. Crunchy Cutlets: Transform regular cutlets with oat flour. Crispy, nutritious, and loved by the family. Serve with fresh greens.

When you introduce this Oateo oat flour into your cooking, you’re not just adding an ingredient; you’re incorporating a nutrient powerhouse that enriches your meals. Each of these recipes showcases the versatility and health benefits of Oateo’s whole grain oat flour. It’s a must-have ingredient in your kitchen, offering endless possibilities for creating delectable, wholesome dishes.